Sicilian Food

by runningwithethiopians

 

 

The food was good in Sicily but I was pleased to get back and make a green smoothie with kale, cherries and banana. Under this text is a photo of a street venders offal in a bun, you gotta have guts to eat them.

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This was my lunch after the marathon

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This is very popular its called a canolli, filled with ricotta cheese and orange pieces

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Another one of Sicily’s sweets called Cassata

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